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Ladies’ fingers

Finger like green vegetable. Enriched with carbohydrates, proteins, vitamins, enzymes, calcium, potassium.

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Finger like green vegetable. Enriched with carbohydrates, proteins, vitamins, enzymes, calcium, potassium.

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SettingsLadies’ fingers removeAvocado removePineapple removeBanana removeWatermelon removeChilli remove
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DescriptionFinger like green vegetable. Enriched with carbohydrates, proteins, vitamins, enzymes, calcium, potassium.As a good source of fiber, this tasty fruit has health benefits like helping to control blood sugar and cholesterol.provides dietary fiber, vitamin C, iron and calcium. In addition, contains high levels of bromelain enzyme, which is assumed to be an effective anti-inflammatory, muscle relaxant, and digestive relief. Pineapple can be eaten as fresh cut or cooked.The flavor, nutritional benefits, and year-round availability of bananas have earned them high regard around the world.Sweet and juicy watermelon is filled with nutrients including antioxidants, vitamin A and C.Chili is used as a traditional cooking ingredient for uncounted centuries.
ContentFinger like green vegetable. Enriched with carbohydrates, proteins, vitamins, enzymes, calcium, potassium.As a good source of fiber, this tasty fruit has health benefits like helping to control blood sugar and cholesterol. Avocados are an exceptional nutritional source of magnesium, potassium, vitamin C, vitamin E, and vitamin K.provides dietary fiber, vitamin C, iron and calcium. In addition, contains high levels of bromelain enzyme, which is assumed to be an effective anti-inflammatory, muscle relaxant, and digestive relief. Pineapple can be eaten as fresh cut or cooked.The flavor, nutritional benefits, and year-round availability of bananas have earned them high regard around the world. The most popular ways of consuming bananas are fresh, fried, mashed. Bananas are a perfect source of fiber, potassium, vitamin B6, vitamin C, and various antioxidants and phytonutrients.Sweet and juicy watermelon is filled with nutrients including antioxidants, vitamin A and C. Watermelon’s high water content may help to keep the body hydrated, which supports overall health.Chili is used as a traditional cooking ingredient for uncounted centuries. Green chili is the raw material and the dried red chilies can be used as a whole, or they can be turned into chili powder or chili pieces. Chilli can add a fresh taste to the spiciness of the delicious food.
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